How about an Antipasto Tray !!
Meats: Genoa Salami, Pepperoni, Cappacolla, Anchovies, Sardines
Cheeses: Mini mozzarella, smoked Provolone, Asiago, Fontina, Grana Padano
Olives, Artichoke Hearts, Roasted Red Peppers, Green Onion, Pickled Veggies (Giardiniera), Pepperoncini Peppers, Grape Tomatoes, Asparagus Spears, Pickled Mushrooms.
Serve with crusty Bread, Bread Sticks or Crackers. Olive Oil on the side for dipping.
How easy is that ? And remember: Appearance is 85% of Appreciation so make it LOOK GOOD !